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Recipe

Eggless brownie

Rating: 4.5(50 votes)
 

One piece of Chocolate Brownie contains 200 Calories.

  • Prep Time: 20 Minutes
  • Cook time: 40 Minutes
  • Yield: 10 Servings
  • Nutrition facts: 200 Calories
 
 

Ingredients:

  • All purpose flour - 1 cup
  • Coco powder - 3/4
  • cup Butter - 1/2 cup
  • Milk / dark chocolate compound - 1/2 cup
  • Sugar ( powdered) - 1/2 cup
  • Salt - a pinch
  • Vanilla essence - 1/2
  • Teaspoons Milk - 3/4
  • Cup Walnuts - 7/8
 
 

Instructions

Melt chocolate compound through double boiler method / or in oven, add melted butter, venilla essence and keep it aside. Take a container n sieve all purpose flour, Coco powder, salt (a pinch), sugar powder n give it a nice mix. Pour the liquid chocolate mixture with little milk and mix it till paste like texture. Pre heat the oven for 10 mins (180 degree n up n down heat mode). Take a tin n grease it with butter n dust it with all purpose flour. Add the batter, smoothen the top and place gently walnuts on it n tap twice then place it for baking for 30/40 mins. Check with a help of tooth pick till it comes out clean.... Either serve hot with cold ice cream or cool it and serve with a dash of chocolate sauce... Yummy brownie is ready....